​In considering an application, the Commissioner considers whether the proposed sale of liquor is in the best interests of the community. 

Relevant factors may include:

The general costs and benefits

• Nature and type of facilities proposed, including activities undertaken on the premises, accessibility to children and ease of oversight of liquor consumption.
• Employment, tourism, or recreational benefits.
• Responsible development of the hospitality industry.
  
  

Will the supply of liquor cause undue offence, annoyance, disturbance, or inconvenience to people who, in the nearby area attend:

• work;
• school or facilities frequented by children;
• hospitals or treatment facilities for alcohol dependence or other addictions; or
• places of worship. 
  
  

Will the sale of liquor adversely affect the health and safety of members of the public?

• Is the proposed premises located in an area prone to alcohol-related issues or crime?
• The availability of safe transport options.
• Whether the location of the premises is one that relevant stakeholders, including Tasmania Police, the Department of Health, and Human Services and /or Local Councils, have concerns about regarding increased access to alcohol.​​
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